Having moved from the area many years ago, I visit often each year with family nearby still. I literally have been trying to find a bagel place that matches the quality of these bagels, everywhere I go, including where I live in the Orlando, Florida...
Read MoreHaving moved from the area many years ago, I visit often each year with family nearby still. I literally have been trying to find a bagel place that matches the quality of these bagels, everywhere I go, including where I live in the Orlando, Florida area.
There are a lot of good bagel places out there, but I don’t know what they do to make these so fresh, soft and chewy in just the perfect way. I have to be honest, I think I actually prefer these to my favorite bagel places in New York City.
My go-to bagels are always poppyseed, or even plain. However, depending on the time of day, they tend to run out a lot. I’m not into “designer” bagels (although they do have crazy things like rainbow, bagels, and blueberry bagels and all sorts of other creative flavors), but since I couldn’t get my first choices, I did decide to try the rye and the asiago cheese bagels. Both excellent!
When I visit, I usually stop by here each morning and get the open face toasted bagel with the sliced nova lox. The cream cheese is light and fluffy, and they are very generous with it.
My only critique, not uncommon to fresh, bakery style goods , is that they run out of the most popular ones too easily. OK, so I have one more critique… These bagels need to be in Florida! 😊
I hate to admit it, but I literally think about these bagels often at home in FL, wishing I had some!
Service
Take out
Price per person
$1–10
Food: 5
Service: 5
Atmosphere: 3
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