We visited Thai Cuisine with a party of five on a Wednesday night and were seated right away. The menu offered a great variety, and between us we ordered Pad Peanut Sauce ($14.99), Pepper Steak ($16.99), Pad Seeaw ($14.99), Ka Pow Crispy Pork Belly ($18.99),...
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We visited Thai Cuisine with a party of five on a Wednesday night and were seated right away. The menu offered a great variety, and between us we ordered Pad Peanut Sauce ($14.99), Pepper Steak ($16.99), Pad Seeaw ($14.99), Ka Pow Crispy Pork Belly ($18.99), and a vegan tofu dish. We also shared the Cream Cheese Rangoons ($9.99) to start.
My Pad Peanut Sauce came with a side of rice and was absolutely delicious—I would definitely order it again. My partner really enjoyed the Pepper Steak, and our friends were equally pleased with their choices. All of the dishes arrived hot, fresh, and full of flavor.
Service was excellent—our server was friendly, attentive, and kept everything running smoothly throughout the meal. That said, our only small complaint was that the server only asked one or two people about spice level, and I forgot to specify mine. We agree with other reviews mentioning that the food isn’t very spicy by default, though Sriracha was available to add heat after the fact.
Parking was easy at this location, and the interior decor felt tasteful and authentically Thai, adding to the experience. Overall, Thai Cuisine delivered a wonderful evening with great food, attentive service, and a comfortable atmosphere. Highly recommend, and I look forward to coming back!