It has been a while since I have been here since I do not live in this side of town. I realized This place is significantly underrated for their dim sum compared to other places around Orlando. The quality of dim sum is amazing and...
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It has been a while since I have been here since I do not live in this side of town. I realized This place is significantly underrated for their dim sum compared to other places around Orlando. The quality of dim sum is amazing and homemade fresh and fairly priced compared to other places. Don’t let the current review deter ya from this place. They remodeled the place and created more open space.
Food: I did their push cart Sunday dim sum, it was super fresh, decent portions and you can tell it is homemade (not frozen store bought); their sui mai and shrimp is one of the top 3 I had In Orlando. To me, if they get those two dishes correctly as a foundation, it got me to order items such as their baked buns, steam buns, their bbq pork rice paste and beef rice paste. Their food was not salty and not overpower with pepper. This place is one of the better price dimsum. 5/5
Service: I had no wait time to get sat down. yes their service is still a bit slow but it has improved a lot. I did have the wait for some dim sum dishes to be cooked. I did not mind because it was being done fresh.
The waitresses were actually paying attention to the tables to make sure our tea was refilled, picking up empty dishes, etc. so huge huge improvement 4/5
Atmosphere: the place is much open and nicer. It is less cluster and they light up their stage. They need to add more small tables because 80% are big tables for 6-10 people. It is awkward to sit 3 people in a 10 people table; also it is more cleaning for the waitresses. 4/5
I bumped this up to a 5 star because this place deserves better overall rating. I will start coming back more often for dim sum especially if I have a big group of people