My friend and I came to Snooks for dinner on Sunday night. We both had to catch up and it was a laid back, quiet environment when we came in. Everything was Christmas decorated, they had 90s music playing, and we were able to get...
Read MoreMy friend and I came to Snooks for dinner on Sunday night. We both had to catch up and it was a laid back, quiet environment when we came in. Everything was Christmas decorated, they had 90s music playing, and we were able to get a booth on the wall. Everything was very clean and very neat. Our server was also the hostess for the evening, and though she seemed a little shy, she had a great positive attitude, even helping us out with a cocktail selection we didn't see on the menu, the raspberry lemon drop I believe. It was delicious! We grabbed the fried calamari and spinach dip. I think the dip could've been in a more shallow container, we had so much left we asked for more chips. But both were fantastic appetizers. We ended up ordering Alfredo entrees, but we were both full to really enjoy them. We did notice that the Alfredo pastas were both quite cheesy, in a way that caught us off-guard to start. They did bring out a side of pan cooked peppers and onions, and i wish we received twice the amount for the portion of the dish. We did meet the owner and head chef, Jay, who was a joy to talk to and can tell he carries so much determination and an open mind for the business. We also met I believe one of the other chefs or sous chef, and she checked in on us as well, both with great personalities. My friend and I weren't used to the area, but had such a nice time that we will definitely be coming back regularly! Thank you Jay and staff for being so welcoming and providing a great energy, service, food, and environment for us!
Service
Dine in
Meal type
Dinner
Price per person
$50–100
Food: 4
Service: 5
Atmosphere: 5
Recommended dishes
Spinach Dip
Identifies as Black-owned 
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