I accidentally spent about 45mins at Piklys on their opening day, but I’m glad I did: I was able to witness the genuine and kind interactions between the head staff and their customers and employees. I was able to meet one of the owners, Mrs....
Read More
I accidentally spent about 45mins at Piklys on their opening day, but I’m glad I did: I was able to witness the genuine and kind interactions between the head staff and their customers and employees. I was able to meet one of the owners, Mrs. Yveline, her son Chris, and her niece(?) working behind the counter. They are very attentive and have great attitudes. Being unfamiliar with the cuisine, I mistakenly ordered a product with meat in it (I thought the sausage was a tomato, pictured), but I’m glad that they seem to offer a lot of variations beyond what’s on the menu! That said, try to be very specific about what you would like and make sure to advise of any allergy or dietary restrictions. They were prompt and gentle remedying this mistake!
At one point I was able to overhear Mrs. Yveline’s niece encouraging the kitchen, telling them that they: “…did a great job (during the chaotic but successful grand opening), seriously.” The passion and excitement is clear at Piklys, not just for putting out quality dishes, but for offering customers a quality experience. Welcome to Stratford, Piklys! Looking forward to many years of abundant success.
Service
Take out
Meal type
Brunch
Price per person
$1–10
Food: 5
Service: 5
Atmosphere: 4
Recommendation for vegetarians
Somewhat recommend
Wheelchair accessibility
There is a ramp from behind the restaurant’s front door to the floor of the restaurant. Outside, there is a flat sidewalk with no obstructions.