The atmosphere is great and the staff are very friendly and professional. The downside to this experience is the food though and what I mean by that is, ' it is about presentation & taste and if the eyes are deceived by the pallet, then...
Read MoreThe atmosphere is great and the staff are very friendly and professional. The downside to this experience is the food though and what I mean by that is, ' it is about presentation & taste and if the eyes are deceived by the pallet, then your mind will ultimately make the decisions for you and the chances of returning have become slim.' presentation of our appetizers " the gratuitous chips and salsa is always a good start and whatever happens after should be a great beginner to a (Traditional style meal/, but it just kinda belly flopped after that. The cheese appetizer was a great eye catcher, buuuuut it was just a dish with a few flour tortillas. Our dinner was hyped up on the menu 'the well thought out description'of what to expect and the price tag would mentally tell you that it's going to be an experience you'll never forget, and we will definitely never forget it!. Portion does not match the price and the description on the menu of the meal becomes a major let down because cutting two (2) flautas in half and laying a thin layer of rice and beans next to it, is definitely not worth $ +16. My combination plate ( not shown ) consisted of a Tamale and two (2) ground beef enchiladas, and it too was just basic. We also had ceviche that only had pre-cooked (chopped) shrimp that was extremely tough and the standard diced tomatoes, onions, avocado and cilantro. It really is a nice place, but it was just disappointing
Service
Dine in
Meal type
Dinner
Price per person
$20–30
Food: 2
Service: 4
Atmosphere: 4
Recommended dishes
Refried Beans, Side Chips and Salsa
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