I have known about La Dolce Vita for quite some time given that it was a former frequent stop for Frank Sinatra and many other Golden Age of Hollywood celebrities. I work very close to the unassuming building so I have been driving by it...
Read More
I have known about La Dolce Vita for quite some time given that it was a former frequent stop for Frank Sinatra and many other Golden Age of Hollywood celebrities. I work very close to the unassuming building so I have been driving by it for many months but finally got the opportunity on Saturday to stop in for dinner. As mentioned the restaurant is very unassuming from the outside, I didn’t even know it was a restaurant until I paid attention to the small sign out front. Inside is a different story though, it has old world charm and is filled with dark red booths, low lighting, and is complete with a classic East Coast style bar in the front corner. Our server and the rest of the staff we encountered were very polite and all of our items arrived quickly from the kitchen. They don’t have a dedicated parking lot, however street parking is easy to find in this part of Beverly Hills or at worst there are a few expensive parking garages close by as well.
All of our dishes were fantastic. We started off with the Shrimp Fra Diavolo, which is prawns cooked in a delicious marinara, and the Clams Oreganata, which are Littleneck clams baked with bread crumbs on top. The clams were warm and tasty and although not many in number, the flavors were truly great. For our entrees we chose the Branzino Piccata, this was my favorite dish of the night mainly because of the piccata sauce and how well the fish was cooked, and the Lemon Bucatini, which was light and packed with lemon flavor. It was a great summer dish.
Overall a wonderful classic Italian dinner in a beautiful part of town. We both had a great experience and would recommend to anyone for any occasion although it would be especially a great call for a date or business dinner location.