Went here for brunch with a coworker but when we got there it was actually lunch time. Upon entering, I noticed the restaurant was beautiful! Decorated well & very nice & clean. We were seated & promptly greeted by our server Tanisha (she was AMAZING...
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Went here for brunch with a coworker but when we got there it was actually lunch time. Upon entering, I noticed the restaurant was beautiful! Decorated well & very nice & clean. We were seated & promptly greeted by our server Tanisha (she was AMAZING by the way). It was our first time there & she was very knowledgeable about the menu & recommended a few menu items to us. We ultimately decided on the “Chef’s Express Lunch” (smaller portions just fyi) which comes with a Starter, Main, & Dessert for $28/pp. For starter I go the Caesar salad 8.5/10 (the dressing was on the sweeter side for me) still good nonetheless. For main I got the Pan-seared salmon w/lemon mashed potatoes & Cajun piperade 10/10 (the salmon was cooked perfect & the mashed potatoes were creamy & delicious! Everything mixed well together. For my dessert I got the Southern peach cobbler (I didn’t like it, it wasn’t my type of peach cobbler, I totally missed that it had granola, the “cobbler” was more like a pastry with peaches underneath & ice cream on top. I probably wouldn’t get it again, however, someone else may love it!
Overall, my experience was a 10/10! I would definitely be back to try their brunch & more lunch items! They even have a bar & outdoor patio seating too!