This is a great italian restaurant. Really great. It is crowded, loud, and the tables are crowded as close to each other as possible - maybe even more so! Recipes went after complex flavors - savory and sweet - and nailed...
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This is a great italian restaurant. Really great. It is crowded, loud, and the tables are crowded as close to each other as possible - maybe even more so! Recipes went after complex flavors - savory and sweet - and nailed them. The arugula salad with pear, toasted almonds was exceptional. Light, but almost no "bitterness" from the arugula without being too sweet. We also had the short rib ravioli, and the butternut squash ravioli. Both were really good, but the squash ravioli was best. Savory with sage, but sweet and rich without being overwhelmingly so. Really, really good. Even the iced tea was incredible.
Finally, we got a reservation on a saturday night, at 4:00 for 7:00. Very crowded and we sat on the patio. Only reason atmosphere was a 4 was the chairs were really hard. But honestly, not too important. Oh... wit salad, 2 meals, iced tea, and a desert (Tiramisu) bill was $70.00 (before tip). WHAT??!? Really reasonable pricing and still exceptional food? Definitely go to this place - you will go back!