When eating soup dumplings, it's essential to be gentle when picking them up to avoid breaking the skin. Use your chopsticks to carefully lift the dumpling and dip it in your preferred sauce. Then, take a small bite to release the savory broth inside.
Yes, we have a variety of vegetarian and vegan-friendly dishes on our menu, including vegan soup dumplings made with plant-based ingredients. Please let our staff know about your dietary restrictions, and we'll be happy to assist you.
Yes, we accept reservations for parties of all sizes. You can book a table online or by calling us directly. We also offer takeout and delivery services through our website and partnering food delivery apps.
Our traditional pork soup dumplings are made with a mixture of ground pork and pork broth, while our pork-free option is made with a rich chicken broth and no added MSG. Both varieties are delicious and popular among our customers.
Yes, many of our dishes are naturally gluten-free, including our soup dumplings and rice dishes. However, please note that our kitchen does handle gluten-containing ingredients, so we cannot guarantee a completely gluten-free environment. If you have a severe gluten intolerance, please let us know, and we'll do our best to accommodate your needs.
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