I got the ribeye here, plus 12 shrimp on top
This steak was absolutely fantastic
First of all, it was cooked to a perfect medium rare - exactly how I asked for it. Getting a place that does this is quite *rare* nowadays,
so this was a pleasant...
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I got the ribeye here, plus 12 shrimp on top
This steak was absolutely fantastic
First of all, it was cooked to a perfect medium rare - exactly how I asked for it. Getting a place that does this is quite *rare* nowadays,
so this was a pleasant surprise. If you'd press down even a little bit on this - you'd get a bunch of juice leaking out throughout the plate.
The meat was really tender and had a ton of fat to it - making each bite immensely flavorful
Second, the crust on this was incredible. The browning due to the sear was throughout the entire steak, with not a single missing spot.
Thirdly, the seasoning on this was perfect. The garlic butter was plentiful throughout the top and even on the sides of the meat. Also, the salt levels
were basically perfect - salty but not overly so. No other seasonings were necessary.
Cutting with a fork and knife was very clean - there wasn't a lot of pulling apart.
I got a filet mignon the day before trying this, and I have to say this steak was so much better than that one
The shrimp, for a small extra price, were also quite good and seasoned well.
Even the mashed potatoes were really good and had a ton of butter to them - although I wasn't able to finish these
The value of getting a ribeye at this price, for around 25-30 dollars, was really good.
Overall, maybe the best steak I've had, with good sides and at a great price. 9.5/10
Service
Dine in
Meal type
Dinner
Price per person
$30–50
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Steak