Thoroughly surprised and impressed with this hidden gem in an industrial part of town! Superb food (esp. the main dishes) , nice price, and great service in a family dining room kind of environment. It looks like they have a daily menu of specials, as...
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Thoroughly surprised and impressed with this hidden gem in an industrial part of town! Superb food (esp. the main dishes) , nice price, and great service in a family dining room kind of environment. It looks like they have a daily menu of specials, as we were handed a special menu for the Sunday that we visited. I ordered the stuffed trout, which everyone else shared a mouthful or two, with exclamation marks in their feedback. The carnivores ordered baby goat stew, steak on a hot stone and chicken with mushrooms - they all looked very impressive, and were given top-notch reviews. I don't eat meat, but I trust my fellow diners' taste :-). Even though we were stuffed after consuming the generous portions of the main course, we didn't want to miss their unique desserts, with just enough stomach space to share two. The only pity was their side dishes (included with the main) - they looked and tasted too much like an afterthought. The mains are gourmet tasting, while the sides are bland and uninteresting. Well, this funny phenomenon didn't dampen our enjoyment. We will for sure come back for more!