16Eleven in Everett

I was surprised by this place, you wouldn't guess from the outside, but it has a cool jazzy speakeasy vibe, which we very much enjoyed. My ribeye steak was cooked to perfection, perfect medium rare with probably the best crust I've ever had. Great job! Cocktails were great, and the wife's seafood risotto was also great.

The 1st time I came here I did not know what to expect, but this place blew my expectations. I was only going to get a main meal but I ended up getting french onion sould and it was amazing would get it again. I got the filet for my dinner and it was cooked perfectl! I got one drink and it was good too. The staff was amazing was were very attentive. I also met a friend here for lunch once and got the burger. OMG it was amazing!!! I want to come back for the burger agin soon. I have heard about the supper club and really want to check that out soon Thank 16Eleven keep up the great work.

Exquisite. The food was worth every penny. We had Dungeness crab cakes, hanger steak au poivre, and seafood risotto, and all three were absolute perfection. The atmosphere was low-lit, warm, and welcoming, and the staff was lovely. One of the best new places in Everett for fine dining.

My husband and I went to celebrate our 10 year wedding anniversary. For my cocktail, I got the Roly Poleo, and really enjoyed it! For our appetizer we got the Ahi Sushi Tacos. We really liked them, the fish was fresh and we liked the sauce inside. For my entree, I ordered the Beef Wellington. It was amazing. My husband got the Hanger Steak and Fries. It was cooked perfectly but it was really salty. It’s absolutely beautiful on the inside! We can’t wait to go back!

If you're looking for a premium steakhouse that knows how to perfectly cook a steak- look no further than 16Eleven in Everett. This place is the definition of swanky meets fine-dining, offering live piano starting at 7pm, accompanied by decor that is sexy and lighting to match. This place screams date night, with a generous spirits selection. This place is 21+, so leave the kids at home for this one! We got the steak skewers as an appetizer. It was juicy, tender and perfect, laid in a river of sauce. The fish and chips perfect, the breading not heavy or oily. The fish was a full filet, a nice surprise. The beef wellington is nothing to skip out on. It was absolutely worth the 20 minutes to prepare (noted on their website and menu). The pastry is buttery and flaky with a juicy steak embedded. There is no way anything can top it! They only have a select amount of wellington per evening, so order when you can!

My boyfriend and I have been to 16eleven twice now and have had 5 star experiences each visit. Booking a reservation online is simple and haven’t had an issue with finding our preferred date or time. The atmosphere gives me butterflies just thinking about it. It truly is such a wonderful place to walk into and to have it in Everett close to home is such a positive for us. We pretty much refuse going south further than Edmonds so having something close of this nature is refreshing and so exciting. Our first visit, I was 9 months pregnant and almost had to be wheeled out I was so full lol. We ordered the bread with three butters which was packed with flavor. The potstickers were delicious, they were a bit cold like they sat in the window too long but we did let the waitress know so it could be avoided next time, we still thoroughly enjoyed them and their dipping sauces. My boyfriend ordered the duck and gnocchi and we still talk about this dish 6 months later, definitely one of the best meals we’ve both tasted. I ordered the black garlic chicken fettuccini, it was rich and saucy, lovely to wipe up with the bread. We finished with the chocolate torte and the lemon tart and both were absolutely fantastic. I had ordered 2 mocktails that were tasty and fun. My boyfriend had a few beers that were cold and crisp. Service was great! We were there for about 2.5 hours and spent just over $200 before tip. We had a wonderful experience. Our second visit, There were some homeless people laying in the yard upon entry that was a definite turn off. We live in Everett so we are used to it, but i can see if someone from out of town comes here, that it would be a complete deterrent and possibly even scare people. I know it’s pretty much inevitable in this city, but if there is a way to constantly monitor that it may benefit customers. Once we walked in though, the ambiance excited me the same way. This time, I was able to enjoy a cocktail (Lady Dawson) and it was good! I do wish there were more vodka options, I heard another table say something similar too. My boyfriend ordered 2 beers and a green hornet which he enjoyed but the glasses are pretty small for the price of the drinks (which we understand is where restaurants can get some extra revenue). We ordered the pot stickers again because I was on a dairy free diet this time and they were nice and hot and just as delicious, we had to tell ourselves to slow down and savor them because we were inhaling them lol. He ordered the bread and the butters with his steak, he said all were phenomenal as they were last time. I had a few slices of the bread and my gosh it is so flavorful. I ordered the spare ribs with rice pilaf and veggies and everything about it was delicious. The rice was incredibly flavorful and the veggies were crisp, hot and juicy. The meat fell right off the bone and was very flavorful. All three together in one bite was a dance of flavors in my mouth and I caught myself saying “mmmm” until the last bite. My boyfriend ordered the wagyu with a side of mash potatoes instead of the pave, however they plated it with the pave, which he didn’t mind of course. The steak was cooked medium rare as requested and was seasoned well, he ate all his veggies which isn’t a typical occurrence, and of course the potato’s were a hit. We do recommend maybe providing steak knives with the steaks as it was a bit tough to cut in some parts with his butter knife. I ordered a cider after my drink was finished and it was great! Our waitress, Katie, kept up on refilling my water and answered any questions we had with grace. She was great! Due to my dairy allergy I had to forego any desserts with milk which was tough for me. We went with the trio of sorbets and they were not my favorite, but I can see how it would be a good choice for someone looking for a guilt or dairy free option. We left every plate and glass empty and can’t wait to come back next time! Special shout out to Bryson who is phenomenal in the kitchen! We love you!!

Party of 8, 16Eleven is one of the best High-end Steakhouses & Sushi Restaurants in Everett. I had a great first experience, the design of the place is Elegant with the lights dim. For Appetizers we had the Seared Ahi Tuna and Seared Clams. For our main Entree I had the 8oz Pan-Seared Filet with Frites, my mother had the Beef Wellington and my father had the 12oz Ribeye along with French Onion soup. Then for dessert I had the Chocolate Tart. All of their menu items are worth dining for. I highly recommend this place for big parties and romantic dates, they also have a live band on weekends and staff is super friendly. Thank you so much and God Bless 16Eleven!

We enjoyed a delightful dinner at 16Eleven last night, complimented by impeccable service and exceptional cuisine. Our meal commenced with deviled eggs adorned with prosciutto and caviar, followed by kalamata bread paired with an assortment of butters. Both appetizers were truly delicious. Subsequently, we indulged in the savory French onion soup and a uniquely grilled Caesar salad — each dish was exquisite in its own right. However, the highlight for us was the beef wellington. With its flawlessly crisp pastry enveloping a succulent tenderloin, the dish was nothing short of amazing in terms of flavor and texture. To conclude our gastronomic journey, we savored the sticky toffee pudding and profiteroles. The entire dining experience was memorable, and we're eagerly anticipating our next visit.

We arrived a little early for our reservations, but they quickly sat us in the lounge area to have xocktails before seating us for dinner. For Appetizers, my wife had the caviar and I had the French onion soup. Both were very enjoyable. For dinner my wife ordered the beef Wellington. And I selected the 12 oz ribbon. And we paired it with a spanish tempernillo wine. Again we were very happy with our meals and highly recommend anyone looking for a nice date night dinner to check out this establishment.

Came here for our anniversary and the food is absolutely delicious! The ambiance is so pretty and chill Our appetizers were so flavorful and top notch Our server Katie was super nice and professional Highly recommend making a reservation even if you are planning on going on a week night. Cant wait to come back and try more entrees

After dining here twice (once for just drinks) this is our favorite date night spot! The building is beautiful, the ambiance and booths are very comfortable. The drinks are hand crafted and delicious. We started off with the steak tartare (my favorite) and then salmon roll - both were generously sized and flavorful. We then shared the beef Wellington which was cooked to perfection. The coffee espresso drink, old fashioned & green hornet drinks are outstanding! Thanks to our server Michael, Katie (who picked out a wine for us) Chef Joel & the bar manager for making our experience here one to remember!

This place is incredible! We were a big group of eight and our server Cam did outstanding. He had great knowledge of the cocktails and food in helping us know what to try. The bartender Allie made every single cocktail to a delicious perfection! One of our friends was vegan and Chef Joel personally made a vegan dish and came to our table to explain what it was and make her feel welcome and accommodated. The appetizers, dinner and even desserts did not disappoint and we will definitely be back! So if you’re looking for a delicious elegant dinner night out, this is the place to be!

Love the atmosphere here! The vibe is cozy but also feels very classy. We went for a date night and had such a great experience. The menu had some more unique ingredients and the drink menu had fun options. Service was very professional and the food was delicious. We will definitely be coming back again!

16Eleven has become one of our go-to spots for a date night, showing off Everett to a visitor for dinner or even just a casual weeknight drink. I’m always impressed with their team’s friendliness, professionalism and willingness to make it right. The steaks are insane, and often we’ll just get a couple apps or lighter fare so we can go more often. These folks have really created a nice place for Everett. The live music on Tuesdays is awesome, whether it’s supper club with a three-course meal, or other Tuesdays with a normal menu. The ambiance is really great in there. The instrumentals playlist could use a little upgrade. I’ll be back next chance I get!

My mom and I visited for the first time earlier this week for dinner. We absolutely loved this place. EVERYTHING we ordered was exceptional. Our cocktails (we sat in the bar area, so our server was also the bartender) were fantastic. We ordered oysters which were fresh and perfectly shucked with no shell bits in it. We shared the crab stuffed mushrooms for our appetizer. I had the filet mignon and my mom had the duck a l'orange. Both excellent. And my mom had a fruit tart for dessert that was incredible. Also the red wine recommended by the bartender was fantastic. (She gave us tastes of both cabs, but we picked her recommendation.) My mom and I have eaten at Michelin star restaurants in both the US (mostly NYC) and Europe and needless to say, we were very impressed by this restaurant. We are talking about going again tonight!

Had the 8oz angus and it was delicious. My friend very much enjoyed the ribeye. Would like to have had a 4th shrimp on the cocktail, but they were certainly large. The drinks were great - I’d suggest adding a nice dark rum (Goslings?) to the stock as the available choices were limited. The best food you’re going to get without going another 30 minutes south!

Shout-out to my moms for the referral!! Me and my lady our in love with everything about this place, from the food to the atmosphere!! This is the place to be when you want to go on a romantic date!! Our host Tiffanie and Eli did a great job making sure we enjoyed our time here!! We'll definitely be back😎