After our daughter pre-k graduation we went to Olive Garden for a celebratory lunch. Our 4 year old is a picky eater so we hoped for the best. We have been to many Olive Gardens in our day, all claiming to the best,...
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After our daughter pre-k graduation we went to Olive Garden for a celebratory lunch. Our 4 year old is a picky eater so we hoped for the best. We have been to many Olive Gardens in our day, all claiming to the best, however Olive Garden in Paramus is the the only true claim to fame we have seen thus far. The service was pleasant and welcoming from the moment we walked in, we were seated right away, then promptly met with silverware, breadsticks, and menus all within minutes of arrival. Our waitress Jennifer was absolutely the best. She was polite, pleasant and didn't make us feel as if we were a burden at any time during our stay. The food was delicious and I mean delicious, you could taste the Chef's passion for cooking in each dish, presentation was immaculate and Jennifer made a solid Long Island Ice Tea for me... well two for me actually. The children's pizza looked as if it was made in the pizzeria, with melted and slightly charred cheese on top, and authentic oven baked pizza crust. For dessert the Tiramasu and Italian Donuts did not disappoint, italian donuts (zeppoles) were prepared hot with powder sugar, chocolate and rasberry dipping sauces. The food portions are also very generous with visible bits of parsley and fresh black pepper. At Olive Garden Paramus you are getting a Little Italy 🇮🇹 Mulberry Street level experience, kudos to the staff for offering such an authentic and warm vm for providing that. grazie mille.