The food was decent, rates fine, but what makes a restaurant is its service. Morgan, our young server, is nothing short of phenomenal. As an ambassador with over 30 years of service to royalty, heads of state, ministers, ambassadors,
etc., she took care of...
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The food was decent, rates fine, but what makes a restaurant is its service. Morgan, our young server, is nothing short of phenomenal. As an ambassador with over 30 years of service to royalty, heads of state, ministers, ambassadors,
etc., she took care of my birthday cake, asked if I would be embarrassed by the display and then taking care of my coffee and way too much sugar, went and found some small Olive Garden chocolates to give me. It is that level of consideration, humility, and grace that makes staff great managers. I would put her on my private staff. Darden, note your diamond in the rough. Brava Morgan!