I did not expect this to be an Asian fusion restaurant, but was pleasantly surprised. In addition to classic American bbq dishes such as brisket and ribs, Smoke Queen experiments with Asian meats such as char siu and siu yuk. Personally, I liked the Asian...
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I did not expect this to be an Asian fusion restaurant, but was pleasantly surprised. In addition to classic American bbq dishes such as brisket and ribs, Smoke Queen experiments with Asian meats such as char siu and siu yuk. Personally, I liked the Asian meats more than their brisket. Not because their brisket was bad - in fact the brisket was pretty good. Fatty, tender, and overall decent. But the char siu and siu yuk were just really really good. The char siu, especially when fresh and hot, is stellar. I loved how the fat blended with the sweet meat and melted in my mouth. I have a bit of a sweet tooth so I loved it. The crispy skin was the cherry on top. The siu yuk was also really good - it reminded me of the roast pork you get in those Asian bbq places (with the duck hanging and stuff).
I did not like the dirty rice. I was kinda excited to try it too cuz it has Chinese sausage in it, but it just didn’t hit for me. I thought it was bland. And grey. And not very exciting. The Mac and cheese was really good though. The corn bread too. The butter it comes with is very yummy and sweet.
The service was good. The owner(? I assume) helped us navigate the menu and made good suggestion. Very attentive too lol he keeps pacing back and forth between the register and the dining area. The dining area is very cute though. I loved the string lights and ambiance. I’d even take someone here on a date maybe. I would come back yeah.