Eating a well-made burger and fries outside on a 75° May evening is glorious.
Saw this place the other day and added it to my list of Metro places to explore. (And it's proximity to several as yet unvisited breweries doesn't hurt 😉😋)
Rolled up about 5:30,...
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Eating a well-made burger and fries outside on a 75° May evening is glorious.
Saw this place the other day and added it to my list of Metro places to explore. (And it's proximity to several as yet unvisited breweries doesn't hurt 😉😋)
Rolled up about 5:30, scoped out the menu board and put in my order for a Quarter burger, sans cheese, and a medium(small) order of fries.
A possibly pedantic point: You can't really have a medium without a large & a small. They don't have small so medium becomes the small by default. Lesson over.
A few minutes later my made-to-order burger/fry order was ready to pick up. Fortunately, the folks in front of me heard them call my number because without some kind of PA-like system, I'd've never heard them. Too much ambient sound - kids, parents, music plus traffic on Harper.
The burger was delicious without adding condiments so I did not. Some ketchup for the copious amount of fries was all that was needed.
As much as I wanted it, I skipped the array of frozen custard and toppings on offer. It wasn't easy but there's a limit to my caloric intake daily.
I left 30 minutes later sated and ready for my next stop, a brewery down the road. Priorities, people. 🍺